Today, I have New Holland Dragon's Milk Reserve with Toasted Chilies in my glass. Years ago I used to say Michigan was my favorite beer state. After all, they had Founders, Bells, Dark Horse, and New Holland. I hadn't had bad beer from Michigan. Later, some of these breweries began to disappoint me. I didn't care for Dragon's Milk as much the third time compared to the first. It seemed a little boring in a by-the-numbers sort of way: not bad, but not especially interesting or good either. But now I've heard a lot of buzz about the Reserve bottlings so I had to hunt one down.
Smaug's Breath, as the Chili de Arbol bottling is affectionately known, doesn't disappoint. The chili peppers add a toasty heat and smoke counterpart to the sweetness lent by the bourbon barrel aging. For an 11% ABV beer, this one is deceptively smooth, even after less than a month and a half of aging. If I had a complaint about Smaug's Breath, it would be that the mouthfeel comes off a bit thin in points. Perhaps a little aging will help to fill this out, but I was impatient. I should mention that this is one of four in a series, though unfortunately I wasn't able to find the other three. In short, maybe New Holland is a little better than I've regarded them recently and it's time to give standard issue Dragon's Milk another shot. Keep your eye open for the Dragon's Milk Reserve bottlings, if you can find them!
Saturday, November 14, 2015
Thursday, November 12, 2015
Bell's Best Brown Ale
Today I have Bell's Best Brown Ale in my glass. This one tastes like fall to me. The lightly roasted malt is akin to the toasty leaves falling from the trees, the hops add crunching texture (like more leaves) ringing in like the last vestiges of summer, it feels like a step between the lighter beers so perfect for hot summer days and the heavy stouts that make winter a little more bearable. Eminently quaff-able, I would never call any brown ale "my favorite beer," but at the same time there is absolutely nothing wrong with this beer. It's simple, it's straightforward, and it's good.
Tuesday, November 10, 2015
Oscar Blues Death by Coconut
Today I have Death by Coconut from Oscar Blues in my glass. And it is good. Not sure I'd buy more if I could find it, but glad I bough a $3 single can. Massive coconut nose with a little chocolate in the background. A little thin and dry on the tongue, but nice well rounded choco-coconut mouthfeel on the finish, though I suppose the thin and dry nature is fitting to the Irish Porter style. Pleasantly sweet, but not overly sweet. I wonder how this would taste at a slightly higher ABV, say 8%. If you're a fan of coconut you should do yourself a favor and look for this one!
Saturday, November 7, 2015
Surly Coffee Bender
Today I have Coffee Bender from Surly in my glass. And I think it's good, if a bit overrated. Probably more overrated than Surly Overrated. I've been hearing good things about this one for awhile, and while it's not bad, I'm also not overly impressed. It has a decent amount of flavor for a 5.1% ABV beer, but that qualifier is necessary. The coffee in this beer is probably most evident in the pleasantly rich nose, though there are some pleasant notes on the tongue as well, and the finish is surprisingly long and full. Okay, this is one of the more impressive overrated beers that I've had. If it was half as expensive and hyped I would probably call it a great beer, as is it nearly lives up to its reputation.
Friday, October 30, 2015
Lagunitas Born Yesterday
Today I have Born Yesterday from Lagunitas in my glass. And holy moly, I believe we have a winner. Oh yeah, I guess Wet Hop Week isn't over yet. This one has a powerful aroma of sweet sweet tropical fruit that hit me in the nose and made me happy. The label mentions that it's rich with Mosaic, Amarillo, and Equinox hops that are fresher than fresh (picked on October 26th!!!) There was a Herculean effort made on the part of the dedicated men and women of Lagunitas to get this beer to me ASAP for this review, so I hope it satisfies them as much as the beer is satisfying me. I do have to admit though, the body is a little thin for my taste. Very crisp, though, Fresh and sweetly fruity with a notable dose of Mosaic funk. Have I mentioned how fresh this is? Have I?
Sunday, October 25, 2015
Sierra Nevada Harvest (4 of 5)
Today I have Sierra Nevada Harvest in my glass. Just when I thought Wet Hop Week was over, this one pulled me back in. This is the Fourth beer in a series of Five Wet Hop IPAs that Sierra Nevada is releasing this year. I was pleased by the previous two I've had in the series (must have missed one), so I figured I couldn't go wrong with this. For my tastes, this one is more good than it is great, but totally worth paying $5 for the 24 oz bomber. These hops are pretty funky: I'm getting some weird herbal notes, green tea, rose hips, a bit of funk and bitterness, grapefruit rind, and some other stuff I'm not able to pick out. Price for quality, I'd say this is easily one of the best beers in Wet Hop Week, or as Sierra Nevada likes to call it, Wet Hop Year.
Friday, October 23, 2015
Sixpoint Sensi 2015
Today in my glass, I have Sensi from Sixpoint. Wow, that is a huge departure from Surly's Wet and Founders Harvest (see posts from October 19th and 21st). It's hard to say at first whether it's better or not, but it's certainly different. There's definitely some good flavor here, it seems a little more toasted compared to the Surly and Founders, but I think it makes for a fuller beer on the palate, though the finish is admittedly incredibly short. Perhaps I prefer the Amarillo and Cascade hops that went into this one, it's hard to say for sure. This is by far the cheapest wet hopped ale I've had this week, and also arguably my favorite. Give it a try, for sure.
Wednesday, October 21, 2015
Founders Harvest Ale
Today I have Founder's Harvest Ale in my glass. For what it's worth, I think I like this beer better than Surly's Wet (see previous post), but that isn't saying a ton. The nose is full and juicy, but it's a bit thin on the palate, albeit fairly complex. A little funk, a little juiciness, some herbal qualities, some grapefruit, and a bit of asprin on the finish. Every year I want this to be one of the beers I most anticipate as we enter wet hop beer season, but every year I'm disappointed by it. I'm glad other people love this beer. I wouldn't go so far as to say that I hate it, but I feel like it's closer to good than great, and every year I want it to be great, I want to discover what I missed last time I had it, but I never seem to figure out why others are so enamored.
Monday, October 19, 2015
Surly Wet
Today, I have Surly Wet in my glass. Unfortunately, it's not as sexy as it sounds. I'm coming to a realization (either unfortunate or reassuring, i'm not sure which) that I'm not really into wet-hopped beers. One of the first that I ever had, Sierra Nevada's Harvest (don't recall if it was Northern Hemisphere or Southern) was excellent. I love the idea of drinking beer made with freshly harvested hops that are packed with juicy flavor, but so often I find myself disappointed. Maybe I don't like this one because it uses Simcoe hops. I'm detecting an unpleasant onion flavor with this beer that I don't care for. I'm disappointed, especially considering I spent $5 for a pint-sized can. If you really want to try it I recommend looking for a single, but I wouldn't recommend trying it. Maybe if you're into Simcoe hops, I dunno. It does have a nice, full mouth-feel, I'll grant it that, but the flavor itself doesn't do much for me, nor does the aroma. File under "Overpriced, overrated."
Tuesday, October 13, 2015
Karben4 Fantasy Factory
Today, I have Karben 4's Fantasy Factory in my glass. Love it or hate it, this beer might be most famous for its artwork, which is typically a bad sign. That said, in a country awash with IPAs, it's easy to notice the one with a headband-wearing, gun-toting, unicorn-riding cat on it. Did I mention the unicorn's glowing red eyes or the fire shooting from its nostrils? Fortunately, Karben 4 has more going for it than eye catching artwork. This flavorful IPA packs plenty of sweet, juicy hop flavor without overwhelming bitterness. I recall it being better on tap than in the bottle, but this bottle is certainly not disappointing. Fantasy Factory is probably one of my favorite beers coming out of Wisconsin at the moment, so do yourself a favor and try one if you haven't already!
Friday, October 9, 2015
Bell's 30th Anniversary Ale
Today I have Bell's 30th Anniversary Beer in my glass. Bell's has been around for a long time. I've been around slightly longer. Today I am celebrating my 33rd anniversary of being alive with the beer that Bell's made to celebrate their 30th Anniversary of being, um, alive. Anyway, it's good.
This darker than dark Imperial Stout pours out with a very quickly settling head. It weighs in at a full 11% ABV, but tastes notably less boozy and hot than a fresh bottle of Bell's standard Imperial Stout, Expedition. As a rule, I would say Expedition should always be aged a few months to take the bite off, but this one is ready fresh out the gate. There's a bit of sweet licorice and molasses in there, and a pleasant bitter hoppiness and cacao on the finish. This one sits deceptively light on the tongue compared to my recollection of Expedition and my expectation from an 11% beer. I'd recommend picking up a single of this beer, as I don't think it's really worth the price for a full six pack, but it's definitely worth trying. It decorates the glass nicely with foam, and has a pleasant interplay of flavors, but ultimately I think it comes off a little too light in the body and heavy on the hops to be one of my favorite Imperial Stouts.
Saturday, October 3, 2015
Founders Breakfast Stout
Today I have Founders Breakfast Stout in my glass. Also known as "The Beer with a Baby on the Label." At least in most states. And it is good. Founders Breakfast Stout has everything you need to start your day right: chocolate, oatmeal, and of course coffee. This one is deliciously coffee forward with plenty of dark chocolate riding through to a slightly hoppy finish countered with creamy oatmeal and, you guessed it, more chocolate and coffee. Look up "perennial classic" in the dictionary and you might see a picture of this (though you're more likely to see a beer from Perennial Artisan Ales, or perhaps a flower.) I recommend making sure you have a reasonably fresh bottle of it, as it's not a beer that ages well.
Saturday, July 11, 2015
Lakefront Brewery Tom
Today I have Tom from Lakefront Brewery in my glass. Wait, that came out wrong. Today I have Lakefront Brewery's Tom in my glass. Uhh...Tom is the fifteenth beer in Lakefront's "My Turn" series where a random Lakefront employee gets to decide what they're brewing as a one-off bottling. Tom is a sweet, Citra hopped IPA bottled at an easy going 6% which makes him, I mean it, very approachable. For the time being Tom is a good alternative if you can't find or afford Zombie Dust or Pseudosue, but you'll have to act fast since it is a one-time deal. Oh yeah, I should probably describe how it tastes or something. Tom is light and crisp with some good juicy Citra flava. Give it a shot if you like your IPAs sweet and tasty.
Monday, July 6, 2015
Lagunitas Citrusinensis One Hitter
Today I have Lagunitas Citrusinensis in my glass. Wow, this is a tasty beer. I really want to get more of this. I really wish this wasn't a one off beer. Damn. Lagunitas. Blood Orange. I'm going to buy so much more of this. If I can find it. And write incomplete sentences. Everything is here. Citrus. Blood Orange. Hops. Yes. I'm going to buy as much of this as I can before you can get it. Read this. Share it. I love you. Share it. Read it. Share it. Love it. Share it. Share it. Share it. Love.
Thursday, June 18, 2015
Deschutes Fresh Squeezed IPA
Today, I have Deschutes Fresh Squeezed IPA in my glass. This one is bursting with ripe, almost rotten fruit flavor, like a fruit plate that's been left out too long. I think that's the Mosaic hops talking; they can get a little funky. This one is good, if a bit light on the tongue. Probably lends itself best to hot summer days. It pours out a rich copper color, little head but strong retention. Not overly bitter, too funky to be sweet, good hop showing with a malty finish. Lingers fruity in the mouth: peach and mango. Others love this beer, but to me it feels like the crazy cousin who seems nice, and you can't quite put your finger on what's exactly wrong, but something is off and it's unignorable (just as unignorable is unignorably not a word). If you've been waiting for a beer to perfectly marry the sensibilities of sweet Citra hops with funky Mosaic hops, then Fresh Squeezed might be your jam.
Saturday, June 6, 2015
Surly Overrated
Thursday, May 28, 2015
Founders Imperial Stout
Today I have Founders' Imperial Stout in my glass. I'll be tasting this one in four sessions, since I bought a four pack of it. I don't have a single favorite beer, but I do get especially excited each year when this one comes out. I can't say I've had anything else quite like it. Perfection from the label (featuring a Russian style eagle) to the last drop. Just don't make the mistake of pouring yourself a second. In my experience that's just too much flavor. Overwhelms the taste buds. But the first bottle is delightful.
Founders chooses to make their Imperial Stout with loads of hops, but I wouldn't say it's at all reminiscent of a black IPA (as I found with Victory Beer's Storm King). Instead, the massive hopping seems to add another layer of texture into a beer centered around 10 different roasted malts. The result is sublime.
Founders Imperial Stout pours dark as sin, with a quickly settling tan head. There's plenty of coffee and roasted malt on the nose. One of my favorite things about this beer is the way it doesn't need to age for a minute to be palatable. Other Russian Imperial Stouts need a few months to cool off before consumption. By contrast, Founders is delicious fresh out the gate, and I prefer it good and fresh.
Founders Imperial Stout is big, black, smooth, and rich on the tongue. It's got a nice little kick at the end to let you know it's not too smooth. This one ages fast; let it sit for a few months and it slowly morphs into a different beer. The hops subside. It becomes a little more like all the other excellent Imperial Stouts. At the end of the day, y'all can keep your Ten Fidy, I'm going to stick with Founders Imperial Stout.
Bjorn.
Editor's note: Bullshit he doesn't have a favorite. Yes he does. This is it.
Founders chooses to make their Imperial Stout with loads of hops, but I wouldn't say it's at all reminiscent of a black IPA (as I found with Victory Beer's Storm King). Instead, the massive hopping seems to add another layer of texture into a beer centered around 10 different roasted malts. The result is sublime.
Founders Imperial Stout pours dark as sin, with a quickly settling tan head. There's plenty of coffee and roasted malt on the nose. One of my favorite things about this beer is the way it doesn't need to age for a minute to be palatable. Other Russian Imperial Stouts need a few months to cool off before consumption. By contrast, Founders is delicious fresh out the gate, and I prefer it good and fresh.
Founders Imperial Stout is big, black, smooth, and rich on the tongue. It's got a nice little kick at the end to let you know it's not too smooth. This one ages fast; let it sit for a few months and it slowly morphs into a different beer. The hops subside. It becomes a little more like all the other excellent Imperial Stouts. At the end of the day, y'all can keep your Ten Fidy, I'm going to stick with Founders Imperial Stout.
Bjorn.
Editor's note: Bullshit he doesn't have a favorite. Yes he does. This is it.
Thursday, May 21, 2015
Central Water's Space Ghost
Thursday, May 14, 2015
Sierra Nevada Hop Hunter IPA
Today I have Sierra Nevada's Hop Hunter in my glass. I do like Sierra Nevada on the whole. Not every beer, not every time, but I've enjoyed a good number of their offerings over the years. Hop Hunter sounds like it could go either way.
It sounds fairly close to Lagunitas' Hop Stoopid, which is the only other beer I've had which used hop oil instead of physical hops. I've had mixed reactions to Hop Stoopid, so I'm curious but wary. Beer pours out golden, with a decent head. Noses strong, but soft hops, piney and thick. Nose is deceptive, though. This one seems a bit weak and watery. Hops seem indistinctly present, as if behind a curtain. Hops come through a bit more on the finish, but overall I'd say this is a lackluster effort.
It is, however, a drinkable and not unenjoyable beer. Inoffensive at worst and best. I suppose all things considered, it's not bad for the price. It's not a bad budget beer option, but it wouldn't be my first pick.
It sounds fairly close to Lagunitas' Hop Stoopid, which is the only other beer I've had which used hop oil instead of physical hops. I've had mixed reactions to Hop Stoopid, so I'm curious but wary. Beer pours out golden, with a decent head. Noses strong, but soft hops, piney and thick. Nose is deceptive, though. This one seems a bit weak and watery. Hops seem indistinctly present, as if behind a curtain. Hops come through a bit more on the finish, but overall I'd say this is a lackluster effort.
It is, however, a drinkable and not unenjoyable beer. Inoffensive at worst and best. I suppose all things considered, it's not bad for the price. It's not a bad budget beer option, but it wouldn't be my first pick.
Saturday, May 9, 2015
Saturday Bonus Post
I thought I would share a photo of last week's review, as it was sent to me. This is how a lot of them look when I get them from Bjorn.
Josephine.
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